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Tempting taste buds internationally

Eighth-graders Sherry Lin and Sue Lee serve South Korean scallion pie.

Eighth-graders Sherry Lin and Sue Lee serve South Korean scallion pie.

Southborough – Multicultural Week concluded Feb. 1 at Fay School with the annual Taste of Nations, an extensive international buffet dinner. Delicacies were prepared for guests by boarding students from around the world, faculty, staff and parents.

For more photos, visit communityadvocate.com; click “Home,” then “Photo Galleries.”

Photos/Ed Karvoski Jr.

 

 

 

 

 

 

 

Eighth-graders Sherry Lin and Sue Lee serve South Korean scallion pie.

Eighth-graders Sherry Lin and Sue Lee serve South Korean scallion pie.

Eighth-graders Sherry Lin and Sue Lee serve South Korean scallion pie.

Eighth-graders Sherry Lin and Sue Lee serve South Korean scallion pie.

Short URL: http://communityadvocate.com/?p=45438

Posted by on Feb 7 2014. Filed under Photo Galleries, Southborough. You can follow any responses to this entry through the RSS 2.0. You can leave a response or trackback to this entry

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